Oats-Moong Dal Appe
Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Oats-Moong Dal Appe. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Oats-Moong Dal Appe is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They're fine and they look fantastic. Oats-Moong Dal Appe is something that I've loved my entire life.
Many things affect the quality of taste from Oats-Moong Dal Appe, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oats-Moong Dal Appe delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Oats-Moong Dal Appe using 11 ingredients and 7 steps. Here is how you cook it.
Baca Juga
#spiceweek5
Delicious and nutritious savoury tea time snack Appe made from oats, yellow moong dal, corainder leaves,spiced with black pepper .
Presentation inspired by Ketki Dave Gujarati Author mini idli recipe.
Ingredients and spices that need to be Get to make Oats-Moong Dal Appe:
- 1 cup oats
- 1 cup yellow moong dal
- 1/2 cup finely chopped fresh coriander leaves
- 2 spicy green chillies
- 1 " ginger
- 1 tsp cummin seeds
- Salt to taste
- 1 tsp black pepper coarse powder
- 1/4 tsp baking soda
- Oil for roasting
- Coconut chutney to serve
Steps to make to make Oats-Moong Dal Appe
- Wash and soak yellow moong dal for 1 hour.
- Dry roast oats. Cool and grind it in mixer jar to make flour. Keep aside.
- Grind soaked yellow moong dal, chopped corainder leaves, green chillies, ginger with 1/4 cup water in mixer jar to make batter.
- Transfer this spicy grinded moong dal it in mixing bowl. Add oats flour, cummin seeds,salt. Mix well. Add black pepper powder.
- Heat appe griddle. In each cavity pour 1/4 tsp oil. Add & mix baking soda in oats -moong dal batter. Pour 1 tbsp of oats-moong dal batter in each cavity mould. Cover with lid.
- Cook on medium flame till lower side turn crispy golden. Flip over all appe and cook for 3-4 mins till lower side turn crispy golden.
- Serve Relish delicious hot Oats-Moong dal Appe with coconut chutney.
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So that's going to wrap this up for this special food Recipe of Quick Oats-Moong Dal Appe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!