Lahsuni Dal Pittha One Pot Meal

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Lahsuni dal pittha one pot meal. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Lahsuni dal pittha one pot meal is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Lahsuni dal pittha one pot meal is something that I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Lahsuni dal pittha one pot meal, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lahsuni dal pittha one pot meal delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lahsuni dal pittha one pot meal is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lahsuni dal pittha one pot meal estimated approx 1hr 30min.

To begin with this recipe, we have to prepare a few ingredients. You can have Lahsuni dal pittha one pot meal using 17 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Lahsuni dal pittha one pot meal:

1. 1 cup tuvar dal
2. 3 cups water
3. 5-6 garlic cloves
4. 1 tbsp ghee
5. 1 tomato
6. 1/2 tsp turmeric powder
7. 1/2 tsp coriander powder
8. 1 whole dry red chilli
9. 2 green chillies
10. 1/4 tsp asafoetida (Hing)
11. to taste salt
12. 2 tsp coriander leaves
13. For pittha
14. 1 cup wheat flour
15. 1 tsp carom (ajwain) seeds
16. to taste salt
17. 2 tsp oil

Steps to make to make Lahsuni dal pittha one pot meal

1. Take wheat flour, add carom seeds, salt and oil. Mix it and knead a dough of it.
2. Cover and let it test for 5-10 mins. Make a big size ball and roll it into a semi thick big roti. Cut with glass, or cookie cutter.
3. Make pittha of it make pittha of all the dough.
4. Wash and soak the dal for 15min. Then pressure cook with garlic, tomato, coriander powder, turmeric powder and salt. Now take a large pot, add 1tbsp of ghee, add cumin seeds, and green chili chopped. Now transfer the dal to this pot. Give it a boil. After one boil add pittha to it.
5. Cook on slow flame till dal becomes thick and pittha floats.Take tempering vessel, add 1tbsp ghee to it, add cumin seed little bit, as added before. When it’s done add chopped garlic, whole red chili. Add hing and put it in dal pittha. Garnish with chopped coriander leaves.

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So that's going to wrap it up for this exceptional food How to Prepare Super Quick Homemade Lahsuni dal pittha one pot meal. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!