Tadka Tuar Dal

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Tadka Tuar Dal. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Tadka Tuar Dal is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Tadka Tuar Dal is something that I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Tadka Tuar Dal, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tadka Tuar Dal delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tadka Tuar Dal is 2 People. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tadka Tuar Dal estimated approx 20 min.

To get started with this particular recipe, we have to first prepare a few components. You can cook Tadka Tuar Dal using 13 ingredients and 3 steps. Here is how you cook that.

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Toor Dal is good source of protein which is very necessary for our body.It goes well with chapati & rice.

Ingredients and spices that need to be Take to make Tadka Tuar Dal:

1. 1 cup soaked tuar Dal
2. 2 Tbsp ghee or butter
3. 1 Onion chopped
4. 1 Tomato chopped
5. 2-3 Green chillies
6. 1/2 Tsp cumin seeds
7. 1 Tsp turmeric powder
8. 1 Tbsp coriander powder
9. Pinch asafoetida
10. 2 tsp Chopped Coriander
11. 1/2 Tsp garam masala
12. to taste Salt
13. 1/2 Tsp red chilli powder

Instructions to make to make Tadka Tuar Dal

1. First cook the soaked Dal with turmeric powder and salt & water in the cooker.
2. Heat ghee or butter in tadka pan,add heing cumin seeds green chillies, Onion and saute.Now add tomatoes with little salt,red chilli powder, coriander powder and cook until tomato get soft.Add garam masala and pour it into cooked Dal.
3. Dal is ready & serve piping hot with chopped Coriander.

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So that is going to wrap this up with this special food Recipe of Homemade Tadka Tuar Dal. Thank you very much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!