Three Color Mix Masala Daal

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Three color Mix masala Daal. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Three color Mix masala Daal is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Three color Mix masala Daal is something that I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Three color Mix masala Daal, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Three color Mix masala Daal delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Three color Mix masala Daal is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Three color Mix masala Daal estimated approx 1 hr.

To begin with this recipe, we must first prepare a few components. You can have Three color Mix masala Daal using 16 ingredients and 4 steps. Here is how you cook that.

The colors of baghar in daal makes it so appealing and tempting

Ingredients and spices that need to be Make ready to make Three color Mix masala Daal:

1. 1 cup Moong daal
2. 1 cup Masoor daal
3. 1/4 cup Oil
4. 1 glass Water
5. 1 Onion
6. 2 Tomatoes
7. 5 Green chilies
8. leaves few Curry
9. 4 cloves Garlic
10. 1/2 bunch Coriander
11. 1 tbsp Turmeric powder
12. 1 tbsp Red chili powder
13. 1 tbsp Ginger garlic paste
14. 6-8 Button red chillies
15. 4 tbsp Clarified butter
16. Salt to taste

Steps to make to make Three color Mix masala Daal

1. Soak moong and masoor daal for an hour in water.
2. In a pan, heat oil and fry chopped onion until it turns golden brown.
   Add 1 tbsp ginger garlic paste in it.
   When the paste has been cooked, add soaked daals, chopped green chilies and 1 glass of water in it.
3. Also include turmeric powder, red chili powder, chopped tomatoes, coriander and salt to taste..
   Cook it until daals are properly cooked.
4. For Tempering: Heat clarified butter in a pan.
   
   Fry finely sliced garlic cloves, button red chillies and curry leaves and pour this on cooked lentils.
   Delicious Mix Daal Masala is ready.

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So that's going to wrap it up with this exceptional food Easiest Way to Make Quick Three color Mix masala Daal. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!