Chicken Resha Daal
Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Chicken Resha Daal. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Chicken Resha Daal is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It's easy, it is fast, it tastes yummy. They are fine and they look fantastic. Chicken Resha Daal is something that I've loved my entire life.
Many things affect the quality of taste from Chicken Resha Daal, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Resha Daal delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken Resha Daal is 4, 5 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken Resha Daal estimated approx 35 minute.
To begin with this particular recipe, we have to first prepare a few components. You can have Chicken Resha Daal using 22 ingredients and 12 steps. Here is how you cook that.
Daal chawal is a comfortable and favorite meal for everyone's,we can make it in different way,but this recipe for those people who wants to eat everything with meat,so here is the recipe, with simple twist make your meal special.
#fondant
Ingredients and spices that need to be Prepare to make Chicken Resha Daal:
- For Boiling
- 1 cup red lentil (soaked)
- 1/2 cup yellow lentil (soaked)
- 1 onion sliced
- 2 tomato
- 1 tsp cumin seed
- 4,5 garlic cloves
- 1/2 piece ginger
- 1/2 tsp turmeric powder
- 1 tsp red chilli powder
- 1/2 cup oil
- Water (as required)
- For Mixing
- 1/2 tsp cumin powder
- 1/2 tsp all spice powder
- 1/2 tsp coriander powder
- 1 tsp salt
- 1 tsp talhar Mirch Powder
- 1 cup chicken (boiled shredded)
- 2 cup chicken stock
- 2,3 green chilli
- 2 , 3 tbsp coriander leaves
Instructions to make to make Chicken Resha Daal
- Add onion,cumin,ginger, garlic in hot oil and let it brown
- Now add tomato,turmeric and red chilli powder mix well and add little amount of water and cover it for 5,7 minute
- Now add both lentil and water give a nice mix and cover it until it gets tender and soft completely.
- Then lentils become soft blend them well and add all powder spices in it
- Give a nice mix and add chicken stock and cover it for 7 to 10 minute.
- After that add boiled and Shredded chicken green chilli mix them and cover again about 5 minute,add Coriander Leaves before dish it out.serve with boiled rice and salad.
- Chicken Reesha Daal is ready, Try at your home and enjoy ðŸ˜Å
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So that is going to wrap this up with this exceptional food Steps to Make Award-winning Chicken Resha Daal. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!