Moong Ki Phreri (Bhuni) Dal
Hey everyone, it's John, welcome to my recipe site. Today, we're going to make a distinctive dish, Moong ki phreri (bhuni) dal. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Moong ki phreri (bhuni) dal is one of the most favored of current trending meals on earth. It's appreciated by millions daily. It's easy, it's quick, it tastes yummy. Moong ki phreri (bhuni) dal is something which I've loved my entire life. They're nice and they look wonderful.
Many things affect the quality of taste from Moong ki phreri (bhuni) dal, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moong ki phreri (bhuni) dal delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Moong ki phreri (bhuni) dal is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.
Baca Juga
Just in addition, the time it takes to cook Moong ki phreri (bhuni) dal estimated approx 15min.
To begin with this particular recipe, we have to prepare a few components. You can have Moong ki phreri (bhuni) dal using 17 ingredients and 5 steps. Here is how you cook it.
#Mong_dale
مونگ Ú©ÛŒ پھریری یعنی بھنی دال میرے Ûسبنڈ Ú©ÛŒ Ùیورٹ ÛÛ’ جب بچوں Ú©ÛŒ Ùرماٸشیں پوری ÛÙˆÚº تو Ûسبنڈ Ú©ÛŒ کیوں Ù†Ûیں بÛت آسان ÙٹاÙÙ¹ ریڈی Ûونی والی ڈش Ûے💕
Ingredients and spices that need to be Prepare to make Moong ki phreri (bhuni) dal:
- مونگ کی دال دو کپ
- ادرک Ù„Ûسن پیسٹ 2 ٹیبل اسپون
- نمک Øسب ضرورت
- پسی لال مرچ Øسب ذائقÛ
- Ûلدی Ûا٠ٹی اسپون
- ٹماٹر 2 عدد بڑے
- پیاز بڑی ایک عدد
- Ø²ÛŒØ±Û Ûا٠ٹی اسپون
- ثابت لال مرچ 6 عدد
- کالی مرچ 6 عدد
- تیز پات 2 چھوٹے پتے
- لونگ 4 عدد
- دار چینی Ø¯Ø±Ù…ÛŒØ§Ù†Û Ù¹Ú©Ú‘Ø§
- آٸل Øسب ضرورت
- قصوری میتھی 2 ٹیبل اسپون
- Ûرادھنیا Ûری مر Ú† دم اور گارنشنگ Ú©Û’ لٸیے
- Ù¾Ø³Û Ú¯Ø±Ù… مصØØ§Ù„Û 1 Ù¹ÛŒ اسپون
Steps to make to make Moong ki phreri (bhuni) dal
- سب سے Ù¾ÛÙ„Û’ دال Ú©Ùˆ پانی میں بھگو دیں اور اچھے سے صا٠پانی سے دھولیں
- پھر بھگار Ú©Û’ لٸیے پیاز باریک کاٹ لیں ایک پٹیلے میں آٸل ڈالیں اس میں پیاز تمام گرم مصØالے ڈال دیں پیاز براٶن Ûوجاۓ تو اس میں ادرک Ù„Ûسن پیسٹ ڈال کر بھونیں
- پھر Ûلدی پسی مرچ Ú©Ù¹ÛŒ مرچ نمک ڈالیں اچھے سے مکس کرکے اس میں ٹماٹر ایڈ کردیں اور ٹماٹروں Ú©Ùˆ اتنا بھونیں Ú©Û ÙˆÛ Ù†Ø±Ù… Ûوجاٸیں
- جب ٹماٹر Ú¯Ù„ کر پانی چھوڑیں تو اس میں مونگ Ú©ÛŒ دال ایڈ کریں Øسب ضرورت پانی ڈالیں ویسے میں ٹماٹر Ú©Û’ پانی میں دال گلاتی ÛÙˆÚº
- جب دال کا پانی خشک Ûوجاۓ تو دھیمی آنچ Ù¾Û Ø¯Ù… Ù¾Û Ø±Ú©Ú¾Ø¯ÛŒÚº ساتھ ÛÛŒ Ù¾Ø³Û Ú¯Ø±Ù… مصØØ§Ù„Û Ù‚ØµÙˆØ±ÛŒ میتھی Ûرادھینا Ûری مرچ ڈال کر ÚˆÚ¾Ú© دیں 5 منٹ دم Ú©Û’ بعد دال ریڈی ÛÛ’
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