Daal - Palak
Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Daal - Palak. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Daal - Palak is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. Daal - Palak is something which I have loved my whole life. They are nice and they look fantastic.
Many things affect the quality of taste from Daal - Palak, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Daal - Palak delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Daal - Palak is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Baca Juga
Just in addition, the time it takes to cook Daal - Palak estimated approx 20 minutes.
To begin with this recipe, we must prepare a few components. You can have Daal - Palak using 7 ingredients and 3 steps. Here is how you cook it.
I learnt from my mother in law. It is favourite dish of everyone in the family. It is very simple yet good recipe.
Ingredients and spices that need to be Make ready to make Daal - Palak:
- 250 gm Palak ,
- 1cup mung dal (bina chhilka)
- 1/4 tsp , garlic - ,
- 1 tbsp Hing
- 1 tbsp , Red chilli powder
- to taste , salt ,
- as required oil
Instructions to make to make Daal - Palak
- Chop the palak, wash it and drain the water completely. You may soak daal if you want. I don't soak it.
- Heat oil, add hing, add crushed garlic, add washed daal, add red chilli powder, salt and last palak.
- Cover the pan and cook it on low flame. After 10 minutes, you can open, mix it properly...Yeah..it's ready.. that's it. Serve with bhakhri
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So that is going to wrap this up for this exceptional food Recipe of Speedy Daal - Palak. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!