Chana Daal

Hello everybody, it is Louise, welcome to our recipe site. Today, we're going to make a distinctive dish, Chana daal. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chana daal is one of the most well liked of recent trending foods in the world. It is simple, it's quick, it tastes delicious. It is appreciated by millions every day. Chana daal is something which I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Chana daal, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chana daal delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can cook Chana daal using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Chana daal:

1. 250 gms chana daal
2. 1 onion chopped
3. 1 tomato chopped
4. 2 green chillies, chopped
5. 1/2 tbsp turmeric powder
6. 1 tbsp Coriander powder
7. 1 tbsp cumin seeds
8. 2 tbsp oil
9. to taste salt
10. As needed water

Steps to make to make Chana daal

1. In a pressure cooker add oil, cracker cumin.
2. Add onion, tomato, green chilli and all Spice's and mix well add as needed water.
3. Add washed daal and mix well And cover the lid.
4. Take 4-5 whistles on low flame and when it cool serve with rice.

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So that is going to wrap it up for this special food Steps to Prepare Favorite Chana daal. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!